DOMAINE SAINT-MARC
SANTENAY blanc "Saint-Jean" 2020
Discontinued
100% Brand New
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Cautions
根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
Overview
Area: 0.25ha
Grape variety: 100% Chardonnay
Age of the vines: 25 years
Saint Jean is located at the foot of the hills but well exposed, near the Narosse stream. The locality alludes to the Saint Jean de Narosse church which is a few steps from our plot. The soil is shallow and quite stony for the upper part, Marl, on a gravel bed for the lower part.
Mode of culture: Reasoned fight.
Harvest: Manual in perforated boxes of 20 kg.
Yield: 45hl/ha
Vinification: Whole pressing of the grapes without any pumping, static settling and placing in barrels for alcoholic fermentation. Battonages are carried out every 15 days in order to put the lees back in suspension, this process gives fatness and roundness to the white wines.
Ageing: All the production of Santenay St Jean is put in barrels of one or two years for 12 months. Assembly of all barrels for bottling.
Food and Wine Pairing: A great match with grilled fish or grilled scallops.
Grape variety: 100% Chardonnay
Age of the vines: 25 years
Saint Jean is located at the foot of the hills but well exposed, near the Narosse stream. The locality alludes to the Saint Jean de Narosse church which is a few steps from our plot. The soil is shallow and quite stony for the upper part, Marl, on a gravel bed for the lower part.
Mode of culture: Reasoned fight.
Harvest: Manual in perforated boxes of 20 kg.
Yield: 45hl/ha
Vinification: Whole pressing of the grapes without any pumping, static settling and placing in barrels for alcoholic fermentation. Battonages are carried out every 15 days in order to put the lees back in suspension, this process gives fatness and roundness to the white wines.
Ageing: All the production of Santenay St Jean is put in barrels of one or two years for 12 months. Assembly of all barrels for bottling.
Food and Wine Pairing: A great match with grilled fish or grilled scallops.
Specifications
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Cautions: Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.